For a real breath of fresh air and a park view to boot, then head up to the 29th floor of the super trendy Sofitel So. Inside is for fine dining on international cuisine, while out on the rooftop, it’s all about cocktails, lounge tunes and the striking view. Expect modern takes on French recipes, such as the pan-seared trout with bouillabaisse sauce or the slow braised lamb shank, with eggplant caviar. They also do a five-course chef's menu.